4-year culinary degree or equivalent formal culinary training - MANDATORY
- Level 3 - Food Hygiene & Safety (Supervisors)
- Level 2 – Allergy Awareness
- Level 2 – HACCP
- Safe Chemical Handling
Private chef experience in a VVIP household preferred
- Experience in a 5* Hotel or a high level restaurant or Michelin Star Restaurant or Private
Residence MANDATORY
- International living and working essential MANDATORY
- Has worked in teams with more thank 6 chefs, the ability to work on your own and as part of
a team
- Must have a proven CV for their positions over a period of time i.e.; progressed up the ranks
- not started in a kitchen and 12 months later is an executive chef with no formal training
- If a Western specialty chef – must have apprenticeship papers. MANDATORY
Job Type: Full-time
Pay: AED15,000.00 - AED20,000.00 per month
Experience:
- ARABIC CUISINE: 3 years (Required)
- Hotel or a high level restaurant or Michelin Star Restaurant: 3 years (Required)
- Private Residence AS CHEF: 3 years (Required)
- Western specialty chef : 3 years (Preferred)
- knowledge of a wide variety of cuisines: 3 years (Required)
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