About Jumeirah:
Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates a portfolio of 31 exceptional properties across 13 countries in the Middle East, Europe, Asia, and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and since then the brand has become known for its distinguished beachfront resorts, esteemed city hotels, and exclusive branded residences. Jumeirah is synonymous with Arabian luxury hospitality and the ability to craft distinctive, purposeful experiences for the world’s most discerning travellers.
About Madinat Jumeirah:
Set along a two-kilometre stretch of private coastline, Madinat Jumeirah is a beachfront resort comprising four distinctive hotels. Each offers uninterrupted views of the Arabian Gulf and the iconic Jumeirah Burj Al Arab, with experiences ranging from the contemporary elegance of Jumeirah Al Naseem to the majestic Arabesque charm of Jumeirah Al Qasr. Guests can also enjoy the serene waterfront setting of Jumeirah Mina Al Salam and the secluded Arabian houses of Jumeirah Dar Al Masyaf. Together, they form a one-of-a-kind destination rooted in Arabian luxury hospitality. The resort features over 20 curated restaurants and lounges, the traditional Souk Madinat Jumeirah, dedicated kids’ clubs and some of the region’s most versatile event and conference spaces.
About the Job
An exciting opportunity has arisen for a Team Leader to join Al Samar Lounge in Jumeirah Mina Al Salam.
The main duties and responsibilities of this role include:
- Oversee daily operations of the restaurant or outlet, motivating the service team to deliver exceptional dining experiences and achieve departmental goals.
- Brief service staff before each shift on daily priorities, menu updates, and guest expectations, ensuring smooth and coordinated service delivery.
- Lead by example with professionalism, integrity, and attention to detail, setting the tone for high service standards across all guest interactions.
- Address guest needs and special requests promptly and effectively, ensuring a personalized and satisfying dining experience.
- Monitor stock levels of service items, oversee inventory control, and ensure timely coordination with suppliers for F&B needs.
- Prepare and maintain service records, shift reports, and guest feedback logs to support operational decisions and service enhancements.
About You
The ideal candidate for this position will have the following experience and qualifications:
- 2 – 3 years of experience, preferably with an international hospitality company
- Experience of working in an international capacity and a clear understanding of cultural differences showcasing trust and respect for everyone
- Bachelor's degree in hospitality management, Business Administration, or a related field.
- Leadership and team management skills
- Proficient in English and in Additional Languages.
About the Benefits
At Jumeirah, we are dedicated to fostering a vibrant community where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by offering excellent accommodation, extensive sports and leisure facilities, alongside comprehensive healthcare, and opportunities for professional development.
Benefits include:
- Supportive and inclusive work environment
- Access to Learning & Development programmes and clear career pathways
- Opportunities for internal mobility within our global network
- Colleague discounts on food, beverage, and hotel stays worldwide
- Company-provided shared accommodation
- Comprehensive healthcare and life insurance coverage
- Paid annual leave and flight from your home country
- Performance-based incentives tailored to your role
- Competitive tax-free salary paid in UAE Dirhams (AED)