Waiter

Reporting to:

Food and Beverage Supervisor

Job Description:

Waiter responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill.

Duties and Responsibilities:

· Greet and escort customers to their tables

· Present menu and provide detailed information when asked (e.g., about portions, ingredients or potential food allergies)

· Prepare tables by setting up linens, silverware and glasses

· Inform customers about the day’s specials

· Offer menu recommendations upon request

· Up-sell additional products when appropriate

· Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization

· Communicate order details to the Kitchen Staff

· Serve food and drink orders

· Check dishes and kitchenware for cleanliness and presentation and report any problems

· Arrange table settings and maintain a tidy dining area

· Deliver checks and collect bill payments

· Carry dirty plates, glasses and silverware to kitchen for cleaning

· Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g., parties)

· Follow all relevant health department regulations

· Provide excellent customer service to guests.

Job Type: Full-time

Pay: AED1,300.00 - AED1,301.00 per month

Experience:

• server: 1 year (Required)