Electrician

PRIMARY OBJECTIVE OF POSITION

To repair and maintain all electrical equipment and installation, ensuring their efficient and safe operation. To save energy and contain energy costs.

TASKS, DUTIES AND RESPONSIBILITIES

MEETS AND EXCEEDS CUSTOMER AND TEAM MEMBER EXPECTATIONS BY PROVIDING YES I CAN! SERVICE AND TEAMWORK.

• Provides value added service to customers by doing whatever is reasonable and possible to meet or exceed customer expectations.
• Communicates effectively with customers, co-workers and Supervisors.
• Demonstrates teamwork by co-operating and assisting co-workers as needed.
• Adheres to Hotel policy and procedures.
• Attends work on time as scheduled.
• Follows hotel standards regarding personal hygiene.
• Minimizes dangers by following all safety rules and regulations.
• Maintains a favorable reputation of the Radisson Blu Hotel at all times.
• Completes electrical maintenance work as per Maintenance Repair Order.
• Monitors performance and adjusts electrical equipment to obtain maximum efficiency.
• Performs preventive maintenance as per established schedules.
• Replaces defective electrical bulbs, tubes, starters etc. as required.
• Installs new wiring and equipment as directed.
• Carries a communication device at all times whilst on duty.
• Repairs electrical equipment and circuits as necessary.
• Ensures all circuits and switches are clearly marked for Emergency and service use.
• Advises the Chief Engineer, through his supervisor concerning major repairs/changes required.
• Co-operates and assists other tradesmen when required.

• Follows all applicable laws, regulations and policies.

• Maintains high confidentiality.
• Ensures that all potential and real hazards are reported immediately.
• Fully understands and implements where necessary the Hotel’s fire, emergency and bomb procedures.
• Follows emergency procedures to provide for the security and safety of guests and employees.
• Supports a safe Hotel by applying Hotel regulations and adhering to existing laws and regulations.
• Maintains the highest standards of personal hygiene, dress, uniform, appearance, body language and conduct.

• Ensures that self is familiar with the in-house facilities to assist guests and promote sales.
• Informs and updates the Chief Engineer on problems and unusual matters.
• Attends meetings and training as required by the Chief Engineer.
• Assists colleagues when needed.
• Ensures guest satisfaction by performing duties such as attending to their requests and enquiries courteously and promptly.
• Accepts flexible working schedule when necessary for the Hotel’s uninterrupted service.
• Stays abreast of current and new industry technology relating to his/her position.
• Performs required duties and responsibilities in a timely and efficient manner to achieve the overall objective of the position.
• Is always updated on:
• Hotel facilities and special promotions.
• Marketing promotions.
• Laws relating to own field of responsibility.