اقتراحات البحث:

accountant
fresher
driver
it
mechanical engineer
sales
data entry
customer service
finance manager
nurse
part time
receptionist
walk interview
الشارقة
أبو ظبي
دبي
Abu Dhabi
Sharjah
Dubai
Ajman
دبي
إمارة عجمان
Umm Al Quwain
رأس الخيمة
Fujairah City
تقديم

Commis II

Marriott International
دبي
دوام كامل
منذ 4 أيام

POSITION SUMMARY

 

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

 

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

 

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

 

 

 

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. 

حفظ تقديم
الإبلاغ عن وظيفة
توصيات وظائف أخرى:

Commis I - Asian Cuisine

Marriott International
الشارقة
Monitor the quality and quantity of food that is prepared Inform Food & Beverage service staff of menu specials and out of...
منذ يوم

Commis II - Maui

Accor
Dubai, دبي
  • Previous experience working in a busy kitchen
  • Reliable and hardworking.
  • Team player with the ability to work under pressure...
منذ يوم

Commis II

Landmark Group
الإمارات العربية المتحدة
We are looking for a Commis II to join our kitchen team and support the senior chefs in the preparation and cooking of dishes ...
منذ يومين

Commis Chef at InterContinental Residences Dubai Business Bay

IHG
الإمارات العربية المتحدة
  • Assist with the preparation, cooking, and presentation of...
  • Maintain the highest levels of food hygiene and sanitation...
منذ يومين

Commis Chef - Riverland - Dubai Holding Entertainment

Jumeirah Group
الإمارات العربية المتحدة
  • To directly support the Chef de Partie/Demi Chef De Partie...
  • Prepares the daily mis-en-place and food production in your...
منذ 3 أيام