We're Hiring: Restaurant Supervisor (European Cuisine)
Join our team at a well-established European cuisine restaurant! We’re looking for a skilled and motivated Restaurant Supervisor to oversee daily front-of-house operations and help deliver an exceptional dining experience to our guests.
Job Type: Full-Time
Salary: Competitive, based on experience
Start Date: Immediate
Key Responsibilities:
- Supervise and support the front-of-house team to ensure smooth service operations
- Coordinate with kitchen and service staff to maintain high-quality guest experience
- Manage staff schedules, training, and performance
- Handle guest feedback professionally and resolve any service issues promptly
- Maintain hygiene and safety standards throughout the dining area
Requirements:
- Previous experience in a supervisory or senior service role (European cuisine preferred)
- Strong leadership, communication, and organizational skills
- Fluent in English
- Excellent customer service and problem-solving abilities
- Able to work under pressure in a fast-paced environment
What We Offer:
- Competitive salary and benefits
- Dynamic and supportive work environment
- Staff meals provided
- Career growth opportunities within the company
Job Type: Full-time
Application Question(s):
- What is your Salary Expectation ?
Experience:
- Supervisor: 4 years (Required)
Language:
- English (Required)
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